Saturday at Grandparents - you never know all they do outside playing. Then we get the video evidence later.
... and now we know the rest of the story
Cherish all that touches your life.
Old-Fashioned Apple Butter
Crockpot Preparation:
For each pint (2 cups) of fruit add:
Stir well. Cover and cook on high for 6 to 8 hours. Stir every 2 hours. Remove cover after 3 hours to allow fruit and juice to cook down. Spoon into hot canning jars and proceed according to canning jar directions. Or spoon into freezer containers. Allow apple butter to cool and then store in freezer. Oven Preperation: Preheat oven 325 F. Cook applebutter uncovered in oven until thick about 3 to 4 hours. Makes about 5 cups.